Model : 4SF6102
- Expertly engineered to sheet pastry dough to a remarkably fine thickness while preventing wrinkles, ensuring high-quality results in pastries and baked goods.
- Sturdy steel chassis coated in epoxy white paint offers added strength and provides easy-to-wipe-down surfaces for enhanced hygiene.
- Designed as a floor model on wheels, allowing for easy movement and repositioning, making it ideal for pastry shops and bakeries with limited space.
- Features two synchronized belts measuring 1000mm x 600mm each, allowing for smooth and even dough sheeting with the perfect ratio of infeed and outfeed speeds, ensuring consistent results with every batch
- Belts conveniently fold away when not in use, ensuring easy storage and maintaining a clutter-free kitchen environment without compromising functionality.
- Equipped with a robust three-phase single-speed motor that controls infeed and outfeed speeds simultaneously, ensuring consistent performance and enhancing efficiency during high-volume production.
- Heavy-duty stainless steel 60mm rolling pins provide durability and reliability, withstanding rigorous use in busy kitchens.
- Includes easily removable dough scrapers on the top and bottom of each belt, which can be taken off in seconds using simple levers on each side, simplifying cleaning and maintenance for bakers.
- Shielded bearings ensure that all surfaces can be cleaned comfortably, minimizing any risk of damage to parts or mechanics during maintenance.
- Features a digital display that provides real-time visualization of the set thickness; as the thickness handle is adjusted, the display updates instantly, allowing for precise regulation from 0.2 to 35mm.
- Equipped with an intuitive joystick that enhances the operator experience, enabling effortless left-to-right movement of the belts, facilitating smooth adjustments until the optimal dough thickness is achieved.
- Foot pedal controls with left and right options allow for complete hands-free control of belt movements, enhancing convenience during operation
- Includes an aluminum-sheeted rolling pin at the end of each belt, allowing for easy roll-up of the sheets upon completion, making transport convenient and efficient.
- Comes with an easily removable flour tray that promotes cleanliness and operational efficiency by allowing for quick disposal and management of excess flour.
- Heavy-gauge center thickness adjustment handle allows for easy and precise thickness adjustments, enabling bakers to achieve the desired dough thickness with minimal effort.
- Features safety guards for secure operation, automatically stopping the machine when lifted to ensure the safety of the operator and prevent accidents during use.
Dimensions :2490 x 1090 x 1300mm
Power : 750 watts
Voltage : 230V
Peak Phase Current : 4A
Belt Width : 600
Belt Length : 1000x 2
Cylinder Diameter : 70mm
Weight : 231
Warranty : 2 years
Zanolli Sirio 600/1000 VAR Floor Model Pastry Sheeter -2 x 1000mm x 600mm Belts
Silver Chef is the only specialist hospitality funder in Australia. We’ve provided flexible equipment funding solutions to our customers for almost 30 years. From small family restaurants to large corporate catering services, the right funding is essential if you want to keep your options open!
With Rent-Try-Buy® you aren’t locked into a long-term contract. Instead, we offer a 12-month agreement, so your business can be flexible:
Silver Chef purchases the equipment and rents it to you.
- This helps to free up your cash flow.
- 100% of the rental payments are tax-deductible and the offering is off-balance sheet funding so it doesn’t affect your borrowing ability compared to depreciating assets on your books if you use cash or a lease product.
- There are also no application fees, only a 6-week refundable security deposit to start the Rental Agreement.
- No directors guarantee or security over your home or personal assets required ( under $100K)
During the 12 month agreement, you can
- Purchase the equipment at any time and receive a 75% net rental rebate
- Upgrade to bigger or better equipment should the current machine not suit your needs
After 12 months you can
- Return the equipment if this is no longer suitable for your business
- Continue to Rent
- After 12 months enter into our Easy own 2 years ( 15% reduction in weekly payment ) or 3 years Easy Own ( 30% reduction in weekly payment ) and own the asset at the end of this extended period
