Features:
- Item Code : 5FC0403-1
- 6-Tray Capacity: Accommodates up to 6 trays, each measuring 400 x 600 mm.
- 80 mm Tray Spacing: Provides ample room for high bakery products and various pastry items.
- Bi-directional fan system with dual robust fans generating uniform heated airflow, automatically reversing direction every 100 seconds for even baking.
- Adjustable 2-speed fan regulation for optimizing convection efficiency and energy savings.
- Advanced steam cooking with fully adjustable humidity levels from 10% to 100%
- Digital steam exhaust regulation for precise steam and chamber humidity control.
- Multiple cooking modes onclusing Convection, combination, steam, and probe cooking modes offering versatile culinary options.
- Customizable preheating phases allow users to select from three options based on load capacity
- Core probe feature using a needle probe to monitor and cook based on the core temperature of products, ensuring precise reheating and delicate cooking.
- Delta T cooking maintaining a specific temperature difference between the chamber and the core probe for accurate results
- Encoder knob provides precise control for selecting and confirming cooking parameters. The knob allows users to adjust settings easily by turning it clockwise or counterclockwise.
- Intuitive touch panel consolidating all controls into a single interface, supporting up to 147 recipes (72 pre-set and 75 user-stored)
- Timed pan extraction alerting the chef when a dish is ready to be removed, for precise management of multiple dishes.
- Timed pan insertion ideal for cooking mixed products, such as buffet foods and pastries, during preparation.
- Regeneration function using core probe for delicate reheating or timed reheating for small products.
- Automatic self-cleaning system with quick rinse and thorough wash cycles, offering options for “Standard” and “Complete” cleaning.
- Chamber cooling function automatically lowering the oven temperature for subsequent cooking processes or cleaning.
- Timed leavening function for bakery goods with precise control over the leavening process.
- Double tempered glass door enhancing heat retention and thermal efficiency, with accessible outer glass for easy cleaning.
- Energy-efficient LED lighting providing excellent visibility during use.
- Optional accessories including stands, leavening cell provers, and an inbuilt exhaust hood canopy certified to Australian and New Zealand standards for effective ventilation.
Power : 10500 watts
Voltage : 400V
Running Current : 16.5 A
Tracy Capacity : 6 x 600x400
Temperature : 260°C (max)
External Dimensions : 970 x 920 x 880mm
Package Dimensions : 980 x 1000 x 1100mm
Weight : 114Kg
Warranty : 2 YearWarranty
**Optional stand and hood on the picture shown are not included**
Zanolli Anemos 6E/MC TOUCH Professional Convection Oven - 6 Tray 5FC0403-1
Silver Chef is the only specialist hospitality funder in Australia. We’ve provided flexible equipment funding solutions to our customers for almost 30 years. From small family restaurants to large corporate catering services, the right funding is essential if you want to keep your options open!
With Rent-Try-Buy® you aren’t locked into a long-term contract. Instead, we offer a 12-month agreement, so your business can be flexible:
Silver Chef purchases the equipment and rents it to you.
- This helps to free up your cash flow.
- 100% of the rental payments are tax-deductible and the offering is off-balance sheet funding so it doesn’t affect your borrowing ability compared to depreciating assets on your books if you use cash or a lease product.
- There are also no application fees, only a 6-week refundable security deposit to start the Rental Agreement.
- No directors guarantee or security over your home or personal assets required ( under $100K)
During the 12 month agreement, you can
- Purchase the equipment at any time and receive a 75% net rental rebate
- Upgrade to bigger or better equipment should the current machine not suit your needs
After 12 months you can
- Return the equipment if this is no longer suitable for your business
- Continue to Rent
- After 12 months enter into our Easy own 2 years ( 15% reduction in weekly payment ) or 3 years Easy Own ( 30% reduction in weekly payment ) and own the asset at the end of this extended period
