Convection oven with humidity, analogical control and 304 stainless steel cooking chamber. Time, temperature, steam percentage and 2 fan speeds function. Ideal for all baking processes of fresh and frozen bakery products. The AIR.Plus technology guarantees perfect cooking uniformity on all baking trays.
Oven Model : XFT133
Tray Pitch : 75 mm
Frequency : 50 / 60 Hz
Voltage : 220-240V 1N~
Electrical Power : 3 kW 15AMP
Dimensions : 600 x 655 x 509 mm
Weight : 31 kg
Opening Type : Drop down openingWarranty : 12months
Includes : 4 trays TG305
Standard cooking features
Manual cooking
• Temperature: 80 °C – 260 °C
• Convection and humidity cooking starting from 80 °CKey features
• Rounded baking chamber made of high-resistance AISI 304 steel
• Double glass
• Cooking chamber lighting through LED lights embedded in the door
• Baking chamber with chrome-plated steel rack rails
• Fan system and high-performance circular heating elements
Advanced and automatic cooking features Unox Intensive Cooking
• DRY.Plus: rapidly extracts humidity from the cooking chamber
• STEAM.Plus: creates instant humidity
• AIR.Plus: multiple fans with reverse gear
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SKU: XFT133
AU$2,200.00Price
Excluding Sales Tax
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Email: sales@chesonline.store / PH: (02) 4200 9800
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