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Model

CXEBT6.10D W: 966mm D: 792mm H: 786mm

CXEBT6.20DW: 1211mm D: 992mm H: 786mm

 

Packed Weight: 163kg

Product Features

  • 7 x 1/1 GN tray capacity electric boiler combi oven system
  • 68mm shelf distance
  • easyTouch 10" TFT HiRes glass touch display (capacitive)
  • Steam generated by high-performance boiler outside the cooking chamber
  • Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection:
  • Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic humidity adjustment, Convection mode: (30-250C) with optimised heat transfer
  • Function management:
  • Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings
  • Quality Management: Airflow Management, BakePro, Multi-point core temperature probe, preheat and cool down function
  • Production Management: Press&Go automatic cooking with up to 399 cooking profiles, Integrated cookbook with 7 different categories, TrayTimer, TrayView, HACCP data storage, ecoCooking for energy-save function, Delta-T cooking, Cook&Hold, Regenerate+
  • Cleaning Management: ConvoClean+: fully automated cleaning system with eco, regular and express modes including optional single-dose dispensing, integrated recoil hand shower
  • HygieniCare
  • WiFi and Ethernet interface (LAN)
  • USB port integrated in the control panel
  • LED lighting in oven cavity
  • Triple glass right-hinged appliance door
  • Door handle with safety latch and sure-shut function
  • Disappearing door
  • Optional Extras:
  • ConvoSmoke - built in food-smoking function (Hot Smoke), Steam and vapour removal (build-in condensation hood), Sous-vide sensor or Core temperature sensor with external socket

 

Packed Weight: 200kg

Product Features

  • 14 x 1/1 or 7 x 2/1 GN tray capacity electric boiler combi oven system
  • 68mm shelf distance
  • easyTouch 10" TFT HiRes glass touch display (capacitive)
  • Steam generated by high-performance boiler outside the cooking chamber
  • Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection:
  • Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic humidity adjustment, Convection mode: (30-250C) with optimised heat transfer
  • Function management:
  • Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings
  • Quality Management: Airflow Management, BakePro, Multi-point core temperature probe, preheat and cool down function
  • Production Management: Press&Go automatic cooking with up to 399 cooking profiles, Integrated cookbook with 7 different categories, TrayTimer, TrayView, HACCP data storage, ecoCooking for energy-save function, Delta-T cooking, Cook&Hold, Regenerate+
  • Cleaning Management: ConvoClean+: fully automated cleaning system with eco, regular and express modes including optional single-dose dispensing, integrated recoil hand shower
  • HygieniCare
  • WiFi and Ethernet interface (LAN)
  • USB port integrated in the control panel
  • LED lighting in oven cavity
  • Triple glass right-hinged appliance door
  • Door handle with safety latch and sure-shut function
  • Disappearing door
  • Optional Extras:
  • ConvoSmoke - built in food-smoking function (Hot Smoke), Steam and vapour removal (build-in condensation hood), Sous-vide sensor or Core temperature sensor with external socket

MOFFAT Convotherm MAXX PRO EASYTOUCH COUNTER-TOPBOILER Electric model CXEBT6.10D

Quantity
  • Silver Chef is the only specialist hospitality funder in Australia. We’ve provided flexible equipment funding solutions to our customers for almost 30 years. From small family restaurants to large corporate catering services, the right funding is essential if you want to keep your options open!
     
    With Rent-Try-Buy® you aren’t locked into a long-term contract. Instead, we offer a 12-month agreement, so your business can be flexible:
     
    Silver Chef purchases the equipment and rents it to you.
     
    -        This helps to free up your cash flow.
     
    -        100% of the rental payments are tax-deductible and the offering is off-balance sheet funding so it doesn’t affect your borrowing ability compared to depreciating assets on your books if you use cash or a lease product.
     
    -        There are also no application fees, only a 6-week refundable security deposit to start the Rental Agreement.
     
    -        No directors guarantee or security over your home or personal assets required ( under $100K)
     
     
     
    During the 12 month agreement, you can
    -        Purchase the equipment at any time and receive a 75% net rental rebate
    -        Upgrade to bigger or better equipment should the current machine not suit your needs  
     
    After 12 months you can
    -        Return the equipment if this is no longer suitable for your business  
    -        Continue to Rent
    -        After 12 months enter into our Easy own 2 years ( 15% reduction in weekly payment ) or 3 years Easy Own ( 30% reduction in weekly payment ) and own the asset at the end of this extended period

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Email: sales@chesonline.store / PH: (02) 4200 9800

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