The Multipurpose Easy TTI Hot & Cold is a must-for any kitchen, restaurant or coffee bar looking for a machine to produce pastry cream, ganache, sauces, toppings to puddings Sicilian granita as well as gelato, ice cream and sorbets.
The Easy TTI Hot & Cold is the perfect partner for small to mid-size Patisserie, Restaurant, and Café. The Easy TTI produces up to 6 litres of artisan gelato per cycle in this compact Counter Top freezer.
- Full Internal Stainless-steel frame construction
- Average production time 6 to 10 minutes per batch (gelato)
- Electronic Density Control senses when ice cream is at the desired consistency
- Full stainless-steel beater with shelf adjusting scrapers and stainless door as standard
- Easy to use large 4x2” (100x60 mm) touch screen for any adjustments, access and fault finding.
- Wi-Fi connection via ECB allowing off-site factory support and software upgrades.
- Max Production per hour in Kg - 27Kg
Power : 400Volts, 50Hz , 4.4kW
Dimensions: 405mmW× 610+250mmD × 1339mmH
Italian Gelato - EASY 4 TTi Hot&Cool / F (floor) - 3Phase
SKU: EASY 4 TTi HOT&COOL/F (Floor Model)
A$49,150.00Price
Excluding Sales Tax










